Toms Feast – Sponsor of Catering London

We pop up in over 30 different spaces a year from country estates to the houses of parliament, we have a crack team of chefs headed up by Marente Van Der Valk who can roll into or create any kitchen. A team of set designers, photographers, and mixologists to create and manage new culinary experiences and environments. We have a strong environmental policy and a ‘no short cuts’ attitude.We sincerely enjoy every minute of a wedding. First the planning, with animated and creative discussions about the huge banquets we would create, then working together to find a location, and finally the big day itself. Delivering fresh ethical food at such a merry celebration is massively rewarding

There’s nothing we like better than cooking huge communal feasts, of celebration, with abundant vibrant dishes that are great shared between loved ones. We like to bring an alfresco french wedding feel to the food, keeping it rustic and packed with flavour.

I really love cooking outside and if possible with fire! I have a beautiful wood oven and chargrill that we bring along to all our do’s. It allows us to make really special dishes like authentic porchetta, wood roasted sea bass with fennel and stone baked breads.

Our green wedding credentials:  We care about the environmental impact of our work. Where possible we source our food ethically…organic, seasonal and local.

Website Address:   Tel : 07891023426

Email Address: